I’m forever looking at those food programs on TV, wishing and hoping for something that will be good for my diabetes. Recently, I decided to go through some issues of Cuisine Noir magazine and found a treasure chest of information I’d like to share with you.
Celebrities, Chefs and Culinarians with Diabetes
- Taking a Stand against Diabetes with Rev. Run
- Charles Mattocks: Leading the Revolution on Diabetes
- Shawn Davis: Life after Shark Tank
There is much more information on their site but you can order their magazine too, just go HERE. Stay tuned for future developments. Oh and if you’d like a free copy of their print magazine, be the first to leave a comment and tell why you would like to read Cuisine Noir.
Take Care Now!